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Recipes

Chinese recipes includes Chinese Eight Cuisines, Others Cuisines, Homely Recipes, Local Snacks.

The Jade Yellow Croaker Soup

The Dried Meat Floss Biscuits

The Chinese Yam and Black Fungus Soup with Medlar

The Watermelon Sago Pudding with Orange Juice

Taiwan Crispy Small Sausage

Taiwan Crispy Small Sausage

The Chinese Chestnut Moon Cake

The Tangyuan with Lotus Seed and Longan

Steamed Lamb

Steamed Lamb

After the egg pieces are panned,

Rape Scrambled Eggs

Korean Style Anton Stewed Chicken

Korean Style Anton Stewed Chicken

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Wash black beans, dry the water, put into the oven to turn the cage, rotate bake, 180 degrees, bake for 25-30 minutes until the skin is cracked, the fragrance is out, take out and cool, into the powder machine, repeatedly beat a few times, into fine, sealed and stored

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