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Baking

Chinese Baking includes the knowledge about Material, Tools, Cakebread, Cookie Recipe, Knowledge For Bake, Sweet Snacks in Chinese recipes.We not only provide the basic guide to help you know more about Chinese baking but also update the newest recipes and tutorials.You can also find great skills and many answers for the problem you have in baking which help you become a master of baking.

Black Sesame Qifeng Steamed Cake

Chiba Golden Cake

yogurt cake

Yogurt Cake

Fried Yogurt

durian thousand-layer cake

Durian Thousand-Layer Cake

Xue mei niang

Discovering the Enigmatic Xue Mei Niang

banana pie

Banana Pie

red bean horseshoe cake

Red Bean Horseshoe Cake

homemade breadcrumbs

Homemade Breadcrumbs

fried fresh milk

Fried Fresh Milk

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The Stir Fried Rice Noodles with Lettuce

The Stir Fried Rice Noodles with Lettuce The stir fried rice noodles with lettuce is a classic traditional snack and a popular dish. The main ingredient is rice flour, fried with cabbage and other vegetables. Fried rice noodles are a kind of Guangdong snacks. The classic stir fry is to add an egg, and then put some seasonal dishes, which are mostly bean sprouts (all year round), cabbage (summer), lettuce (spring, autumn, winter). How To Make The Stir Fried Rice Noodles with Lettuce Step 1 Prepare ingredients. Step 2 Slice the pork and pour into soy sauce and marinate for a while. Step 3 Stir fry garlic and pork in the pot. Step 4 Pour in rice noodles and stir fry for a few times. Step 5 Add the cut lettuce. Step 6 Add soy sauce when the food is about to be cooked. Step 7 Pour a little oyster sauce. Step 8 Just put in the chives before loading the stir fried rice noodles with lettuce.

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