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You are here: Home / Recipes / Salmon Tata

Salmon Tata

May 10, 2021 by Jenny Leave a Comment

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Salmon Tata

Salmon Tata

Salmon Tata

Salmon Tata

The practice of salmon tata

Step1

Baguette slices

Baguette slices

Baguette slices

Step2

Ingredients cut ready

Ingredients cut ready

Ingredients cut ready

Step3

Diced salmon

Diced salmon

Diced salmon

Step4

Pour the ingredients into the yellow mustard and stir well

Pour the ingredients into the yellow mustard and stir well

Pour the ingredients into the yellow mustard and stir well

Step5

Pour in a little pepper and mix well

Pour in a little pepper and mix well

Pour in a little pepper and mix well

Step6

Baguette fried in a pan until golden on both sides, Finally, you get home cooking salmon tata.

Baguette fried in a pan until golden on both sides

Baguette fried in a pan until golden on both sides

Salmon Tata
Print Recipe

Salmon Tata

Prep Time5 mins
Cook Time10 mins
Course: Homely
Cuisine: Chinese
Keyword: Lightening Starch
Servings: 1 people

Equipment(affiliate link)

  • pan
  • Knife

Ingredients(affiliate link)

  • right amount salmon
  • 1 onion
  • right amount Pickled cucumber
  • right amount Beans
  • right amount Baguette

Accessories

  • right amount Yellow mustard
  • right amount Black pepper

Filed Under: Blog, Homely Recipes, Recipes, Tutorials Tagged With: Salmon Tata

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