Food is not divided into levels, whether it is in the hotel or street food, as long as you like it is food. For those who love food, it is not just a taste enjoyment, but also a kind of spiritual enjoyment. Today I will share with my favorite food—pickled cabbage stalks.So how to make pickled cabbage stalks?Let’s take a look today.
How to Make Pickled Cabbage Stalks
Wash the cabbage stalks and drain the moisture.
Then put in the jar of pickled peppers. Marina for a day.
Then fish it out and cut it into pieces.
Sprinkle with paprika, MSG and stir well.
Such delicious pickled cabbage stalks is complete.