• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Miss Chinese Food

  • Recipes
    • Chinese Eight Cuisines
    • Others Cuisines
    • Homely Recipes
    • Local Snacks
  • Baking
    • Baking Tools
    • Baking Material
    • Cakebread
    • Knowledge For Bake
    • Sweet Snacks
  • Kitchen
    • Buy and Save Ingredients
    • Cooking Skill
    • Food Project
    • Life Tips
    • Originality Of Ingredients
    • Platter Show
  • Blog
  • Tutorials
  • About
    • About Us
    • Contact Us
    • Disclaimer
    • Disclosure
      • Privacy Policy
You are here: Home / Blog / Northeast One-pot Steaming

Northeast One-pot Steaming

January 15, 2020 by Leo Leave a Comment

Jump to Recipe Print Recipe
Northeast One-pot Steaming

Northeast One-pot Steaming

Northeast one-pot steaming is famous dish for the Northeast. Northeasters often use it for meals.How to make the Northeast one-pot steaming. Many people like to eat the Northeast one-pot steaming.But it does n’t seem easy to succeed. Let’s take a look today.

How to Make Northeast One-pot Steaming

Step 1

Wash the eggplant. Peel small potatoes and cut pumpkin into pieces.

Wash the eggplant. Peel small potatoes and cut pumpkin into pieces

Wash the eggplant. Peel small potatoes and cut pumpkin into pieces

Step 2

Stir the eggs and place the shallots.

Stir the eggs and place the shallots.

Stir the eggs and place the shallots.

Step 3

Cut the bell pepper into small pieces and place in a bowl.

Cut the bell pepper into small pieces and place in a bowl.

Cut the bell pepper into small pieces and place in a bowl.

Step 4

Put in North Farmhouse Sauce.

Put in North Farmhouse Sauce.

Put in North Farmhouse Sauce.

Step 5

Add thirteen incense and sesame oil and mix well.

Add thirteen incense and sesame oil and mix well.

Add thirteen incense and sesame oil and mix well.

Step 6

Put in steamer.

Put in steamer.

Put in steamer.

Step 7

Rinse sesame sauce with warm water.

Rinse sesame sauce with warm water.

Rinse sesame sauce with warm water.

Step 8

Mashed garlic and shrimp skins with some salt.

Mashed garlic and shrimp skins with some salt.

Step 9

Put in the prepared sesame sauce.

Put in the prepared sesame sauce.

Put in the prepared sesame sauce.

Step 10

Add some soy sauce, sesame oil and MSG.

Add some soy sauce, sesame oil and MSG.

Add some soy sauce, sesame oil and MSG.

Step 11

Steam for about 15 minutes.

Steam for about 15 minutes.

Steam for about 15 minutes.

Step 12

And put it in the plate.

And put it in the plate.

And put it in the plate.

Such delicious Northeast one-pot steaming is complete.

Northeast One-pot Steaming

Northeast One-pot Steaming

Northeast One-pot Steaming
Print Recipe

Northeast One-pot Steaming

Course: Main Course, Northeastern Chinese Cuisine
Cuisine: Chinese
Keyword: Northeast One-pot Steaming

Equipment(affiliate link)

  • steamer
  • plate

Ingredients(affiliate link)

  • 5

    eggplant

  • 300 g diced potato (dehydrated)
  • 300 g

    pumpkin

condiment

  • salt
  • sesame oil
  • 10 g sesame paste
  • 10 g facing heaven pepper
  • 5 g shrimp skin
  • 3 g

    thirteen incense

Filed Under: Blog, Others Cuisines, Recipes, Tutorials Tagged With: 东北菜

You May Also Like

The Warm Mutton Soup

The Stewed Pork Tripe with Hair-like Seaweed Soup

The Chinese Yam and Black Fungus Soup with Medlar

Previous Post: « Pepper Chicken Bursa
Next Post: Fried Fresh Mushroom and Chicken »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Welcome To Miss Chinese Food!

Hi, would you like to learn more great things about Chinese food? Just keep following us and just find your favorite Chinese receipes in our website.

MOST POPULAR

Lotus Root Soup With Corn And Carrot Pork Rib Style

Lotus Root Soup With Corn And Carrot

How To Make Fried Croaker: Quick Guide And Chinese Style

How To Make Fried Croaker Quick Guide And Chinese Style

The Sweet Chines Rice Pudding

the sweet Chinese rice pudding

The Chinese Yam and Black Fungus Soup with Medlar

The Sweet Osmanthus and Red Dates soup with Tremella

Footer

MissChineseGood.com is a participant in the Amazon Services LLC Associates Program. As an Amazon Associate, we  earn from qualifying purchases. All images & content are copyright protected. Please do not use only images

Copyright © 2025 · Foodie Pro on Miss Chinese Food

Don't Miss Chinese Food Update

Be the first to get exclusive recipes straight to your email.

Invalid email address
We promise not to spam you. You can unsubscribe at any time.
Thanks for subscribing! Please check your email for further instructions.