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Steamed Big Yellow Croaker

Stewed Pork Trotters with Shiitake Mushrooms

Stewed Pork Trotters With Shiitake Mushrooms

Add gingers and peppers to stir fry

Steamed Lingcod

Add garlic to stir fry first

Broccoli Double Fungus Scrambled Egg

Add chicken essence and pepper powder

Xinjiang Big Plate Lamb Tripe

Add dark soy sauce and salt to stir fry evenly

Naan Braised Meat

The Fish Fillet and Coriander Soup

Peacock-style fish

Peacock-Style Fish

The Sea Coconut and Black Chicken Soup

The Oil Fried Cuttlefish

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Welcome To Miss Chinese Food!

Hi, would you like to learn more great things about Chinese food? Just keep following us and just find your favorite Chinese receipes in our website.

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Wrap it in ready to eat seaweed

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Fried Yuanxiao

Pot into the right amount of oil, oil heat, the fire to small fire, and then put yuanxiao, yuanxiao do not all pour, Fried in batches. Flip them as you fry them so they don't burn. Until golden brown, even a little bit.

Snow Pear Congee For Cough

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