The coix seed and millet soup has the effect of lowering blood sugar and nourishing digestion. Porridge together is good for your health and can be eaten at ease.
How To Make The Coix Seed and Millet Soup
Soak coix seed in cold water overnight. In the morning, put the water with job’s tears into the pot, and boil for 2 to 3 hours after the pot is opened.
Then put the millet and dates in the pot for another hour or longer. If there is less water in the middle of the soup, add some more water.