![That is ok.](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/04/10084958/That-is-ok..jpg)
That is ok.
Home-made sweet soup
How to make mung bean kelp Chinese pearl barley coicis sweet soup
Step1
Wash mung beans, soak one night in advance
![Wash mung beans,](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/04/10085015/Wash-mung-beans.jpg)
Wash mung beans,
Step2
Wash the pearl barley and soak one night in advance
![Wash the pearl barley](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/04/10085024/Wash-the-pearl-barley.jpg)
Wash the pearl barley
Step3
Dried kelp soaked, washed, shredded (change water several times during soaking)
![Dried kelp soaked](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/04/10084938/Dried-kelp-soaked.jpg)
Dried kelp soaked
Step4
Brown sugar tablets
![Brown sugar tablets](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/04/10084930/Brown-sugar-tablets.jpg)
Brown sugar tablets
Step5
Put kelp, mung beans, pearl barley and brown sugar pieces into the pot, then pour in the right amount of water
![Put kelp, mung beans,](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/04/10084947/Put-kelp-mung-beans.jpg)
Put kelp, mung beans,
Step6
The electric pressure cooker is adjusted to the soup function, about 60 minutes
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/04/10085006/The-electric-pressure-cooker.jpg)
The electric pressure cooker
Step7
That is ok.
![That is ok.](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/04/10084958/That-is-ok..jpg)
That is ok.
Mung Bean Kelp Chinese Pearl Barley Coicis Sweet Soup
Equipment(affiliate link)
- electric pressure cooker
Ingredients(affiliate link)
- 150 g green beans
- 100 g Barley
- 50 g Kelp (dry)
Accessories
- 100 g Brown sugar tablets
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