Food is not divided into levels, whether it is in the hotel or street food, as long as you like it is food. For those who love food, it is not just a taste enjoyment, but also a kind of spiritual enjoyment. Today I will share with my favorite food— mung bean and taro soup.So how to make mung bean and taro soup?Let’s take a look today.
How to Make Mung Bean and Taro Soup
Prepare the green beans.Soak in water for a while.
Put in a pan and cook for 2 hours, cool to make a make-up.
Prepare the taro.Put it in a pot and cook it.
Then put it in ice water.It is recommended to choose a sweet taro.
Such delicious mung bean and taro soup is complete.