Fried Dried Beancurd With Shredded Pork

fried dried beancurd with shredded pork.

” This time it’s fried finally tastes the same as my mother’s fried ”

The practice of fried dried beancurd with shredded pork

Step 1

Shred pork (mother is already cut, mix the soy sauce and powder), wash the dried fragrant and garlic, and shred (the mother is also done)

Shred pork (mother is already cut, mix the soy sauce and powder),

Step 2

Heat the pan and pour the oil (I poured a little more oil than usual)

Heat the pan and pour the oil (I poured a little more oil than usual)

Step 3

Put shredded pork in and fry

Put shredded pork in and fry

Step 4

Shred the shredded pork and serve it out, then add the fragrant dried to stir-fry

Shred the shredded pork and serve it out, then add the fragrant dried to stir-fry

Step 5

Then add the fried shredded pork and stir fry it with fragrant dried

Then add the fried shredded pork and stir fry it with fragrant dried

Step 6

Finally add garlic and stir-fry, soy sauce, salt, chicken essence

Finally add garlic and stir-fry, soy sauce, salt, chicken essence

Step 7

Out of the pot. Finally, you get home cooking fried dried beancurd with shredded pork.

Out of the pot

Print Recipe

Fried Dried Beancurd With Shredded Pork

Prep Time10 mins

Cook Time15 mins

Course: Homely

Cuisine: Chinese

Keyword: Lightening Starch

Servings: 2 people

Equipment(affiliate link)

• pot
• bowl

Ingredients(affiliate link)

• 4 pieces dried tofu (dried fragrant)

Accessories

• 1 scoop soy sauce
• half root garlic
• 2 scoop salt
• 1 scoop Chicken essence
• 100 g Shredded pork