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Chinese Eight Cuisines

Chinese Eight Cuisines includes Cantonese Cuisine, Fujian Cuisine, Fujian Cuisine, Hunan Cuisine, Jiangsu Cuisine, Shandong Cuisine, Sichuan Cuisine, Zhejiang Cuisine.

The Coriander and Sweet Fish Soup

The Ginger and Scallion Soup For Cold

The Sweet Osmanthus Purple Potato Fried Glutinous Rice Cake

The Fried Rice with Red Fermented Bean Curd

The Imperial Steamed Corn-bread

Explosion pulp chicken

Explosion Pulp Chicken

The Fried Small Fish

The Black Chicken Soup with Dried Mushroom

The Yellow Fish Soup with Pickled Cabbage

The Sea Cucumber and Chicken Soup

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Hi, would you like to learn more great things about Chinese food? Just keep following us and just find your favorite Chinese receipes in our website.

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