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You are here: Home / Blog / The Kitty Millet Cake

The Kitty Millet Cake

May 10, 2020 by Vivian He Leave a Comment

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The Kitty Millet Cake

The kitty millet cake is a kind of cute snack. I can’t help it when I see them. I’ll eat them rat the moment they are reach my hand.If you can’t buy rice noodles, you can make them by yourself with a high speed blender. Just use the commonly used rice at home!

How To Make The Kitty Millet Cake

Step 1

Break up the egg

Break up the egg

Step 2

Mixed the rice flour and vegetable oil

Mixed the rice flour and vegetable oil

Step 3

Stir evenly to no particles

Stir evenly to no particles

Step 4

Brush the mold with a thin layer of oil

Brush the mold with a thin layer of oil

Step 5

Pour the pastry to full 70% of the mold

Pour the pastry to full 70% of the mold

Step 6

Put in the steamer, boil, steam for about 20 minutes, stew for about 3 minutes, open the lid.

Put in the steamer,

Print Recipe

The Kitty Millet Cake

Prep Time5 mins
Cook Time30 mins
Course: Sweetmeats
Cuisine: Chinese
Keyword: The Kitty Millet Cake

Equipment(affiliate link)

  • steamer
  • mold
  • beater

Ingredients(affiliate link)

  • 100 g

    rice flour

  • 2 egg
  • 1 tbsp vegetable oil

Filed Under: Blog, Homely Recipes, Recipes, Tutorials Tagged With: Sweetmeats, The Kitty Millet Cake

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