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You are here: Home / Blog / The Job’s Tears and White Fungus Soup

The Job’s Tears and White Fungus Soup

April 10, 2020 by Vivian He Leave a Comment

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The Job’s Tears and White Fungus Soup

The Job’s tears and white fungus soup is a delicious dish.It is full of gum, can not only beauty and beauty, but also reduce fat. Job’s tears has the effect of invigorating the spleen and removing dampness, reducing weight and swelling. The white fungusnot only can beautify and remove spots, but also contains dietary fiber to help gastrointestinal peristalsis.

How To Make The Job’s Tears and White Fungus Soup

Step 1

Soak the job’s tears and lotus seeds for 2 hours in advance

Step 2

Wash the seeds of job’s tears and put them into the pot and boil with water for 40 minutes

Step 3

Put the white fungus in and cook for another half an hour.

Step 4

Boil the lily,rock sugar and willow buds for 10 minutes.Dish the Job’s tears and white fungus soup up.

Print Recipe

The Job's Tears and White Fungus Soup

Course: Soup
Cuisine: Chinese
Keyword: The Job's Tears and White Fungus Soup

Equipment(affiliate link)

  • pot

Ingredients(affiliate link)

  • job's tears
  • white fungus(Tremella)
  • lotus seed
  • lily
  • willow buds
  • rock sugar

Filed Under: Blog, Chinese Eight Cuisines, Recipes, Tutorials Tagged With: Sichuan Cuisine, The Job's Tears and White Fungus Soup

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