![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/03/08140614/The-Fried-Egg-with-Clam-and-Chive.jpg)
The Fried Egg with Clam and Chive
The fried egg with clam and chive is a delicious dish in Shandong,China.But you need to wash the clam more carefully because it has too much sand inside.
How To Make The Fried Egg with Clam and Chive
Step 1
Remove the skin of the clam. Wash the meat twice with clam soup
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/03/08140554/Remove-the-skin-of-clam.jpg)
Remove the skin of clam
Step 2
Beat an egg in the washed clams
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/03/08140548/Beat-an-egg-in-the-washed-clams.jpg)
Beat an egg in the washed clams
Step 3
Add some salt and stir evenly
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/03/08140536/Add-some-salt-and-stir-evenly.jpg)
Add some salt and stir evenly
Step 4
Stir fry in the pot
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/03/08140600/Stir-fry-in-the-pot.jpg)
Stir fry in the pot
Step 5
Add some clam soup
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/03/08140529/Add-some-clam-soup.jpg)
Add some clam soup
Step 6
Add the chive to the soup after boiling
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/03/08140543/Add-the-chive-to-the-soup-after-boiling.jpg)
Add the chive to the soup after boiling
Step 7
The fried egg with clam and chive is done.
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/03/08140608/The-fried-egg-with-clam-and-chive-is-done..jpg)
The fried egg with clam and chive is done.
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