Stewed three fresh is famous dish for the Northeast. Northeasters often use it for meals.How to make the stewed three fresh. Many people like to eat the stewed three fresh.But it does n’t seem easy to succeed. Let’s take a look today.
How to Make Stewed Three Fresh
Wash the potatoes with water and peel.
Cut potatoes into pieces and soak them in water to remove starch.
Wash the lentils with water.
Cut the meat into slices and chop the leeks and ginger.
Wash tomatoes with water.
Cut tomatoes into pieces for spare.
Fill the pan with oil. Wait until the oil temperature rises and fry the meat in a pan. Stir fry onion and soy sauce until the meat is almost cooked.
Put lentils in the pan and stir fry first.
Until the lentils are fried and add water, salt, and ginger.
Cover the pot and simmer for 15 minutes.
Then pour the potatoes into the pan and stir fry.
Cover the pot again and simmer for another 10 minutes.
Put the tomatoes in the pan and stir fry, add MSG and green onion to adjust the taste.
Such delicious stewed three fresh is complete.