Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print Recipe
Stewed Three Fresh
Course:
Main Course, Northeastern Chinese Cuisine
Cuisine:
Chinese
Keyword:
Stewed Three Fresh
Equipment
pan
Ingredients
500
g
diced potato (dehydrated)
500
g
lentils
condiment
salt
MSG
leeks
ginger
ketchup
blend oil
pork
