
Finished product4
Delicious steamed cake
How to make pumpkin cake
Step1
Pumpkin puree mixed with corn oil

Pumpkin puree mixed with corn oil
Step2
Add egg yolk

Add egg yolk
Step3
Stir until emulsified

Stir until emulsified
Step4
Sift low-gluten flour into egg liquid

Sift low-gluten flour into egg liquid
Step5
Stir well

Stir well
Step6
Add a few drops of lemon juice to the egg white, and then add the granulated sugar to the beaten egg white in three portions until it has a firm, sharp tip

Add a few drops of lemon juice to the egg white
Step7
Take one third of the meringue into the egg yolk paste

Take one third of the meringue into the egg yolk paste
Step8
Stir well

Stir well
Step9
Then pour the evenly mixed cake batter into the remaining meringue

Then pour the evenly mixed cake batter into the remaining meringue
Step10
Stir well

Stir well
Step11
Pour into the mold, shock bubbles

Pour into the mold, shock bubbles
Step12
Then cover with plastic wrap and pierce the hole with a toothpick

Then cover with plastic wrap and pierce the hole with a toothpick
Step13
Put in a boiling steamer and heat on medium-low heat for 50 minutes

Put in a boiling steamer and heat on medium-low heat for 50 minutes
Step14
The furnace immediately opened the lid and shocked the hot gas, which was reversed until the mold became cool and released

The furnace immediately opened the lid
Step15
Finished product1

Finished product1
Step16
Finished product2

Finished product2
Step17
Finished product3

Finished product3
Step18
Finished product4

Finished product4
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