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You are here: Home / Blog / Red Bean Millet Porridge

Red Bean Millet Porridge

April 15, 2020 by QingH Leave a Comment

Jump to Recipe Print Recipe

After an hour, you can mix

Millet raises people, add a handful of red bean porridge to drink, it is also very good!

How to make red bean millet porridge

Step1

Prepare red beans and millet.

Prepare red beans and millet.Prepare red beans and millet.

Prepare red beans and millet.

Step2

Wash the red beans and soak them for about three hours.

Wash the red beans

Wash the red beans

Step3

Millet washes and cleans it for use.

Millet washes and cleans it for use.

Millet washes and cleans it for use.

Step4

Then pour the cleaned red beans and millet into the inner liner of the rice cooker.

Then pour the cleaned red beans

Then pour the cleaned red beans

Step5

Add appropriate amount of purified water.

Add appropriate amount of purified water.

Add appropriate amount of purified water.

Step6

Cover the rice cooker and press the porridge button for an hour.

Cover the rice cooker and press the porridge button for an hour.

Cover the rice cooker and press the porridge button for an hour.

Step7

After an hour, you can mix in the right amount of brown sugar and mix well. (It depends on personal preference) Put it in a bowl and enjoy.

After an hour, you can mix

After an hour, you can mix

After an hour, you can mix
Print Recipe

Red Bean Millet Porridge

Cook Time1 hr
Course: Homely
Cuisine: Chinese
Keyword: Red Bean Millet Porridge

Equipment(affiliate link)

  • bowl
  • rice cooker

Ingredients(affiliate link)

  • 30 g red beans
  • 50 g millet

Accessories

  • pure water

Filed Under: Blog, Homely Recipes, Recipes, Tutorials Tagged With: Red Bean Millet Porridge, Soup Porridge

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