The water shield and shredded pork soup is a simple dish.The water shield is a famous dish, which is as famous as Songjiang bass since ancient times.
How To Make The Water Shield and Shredded Pork Soup
Shred the meat, marinate with oil and cornflour for ten minutes.
Blanch the water shield for later use.
Put some water into the pot, boil the water shield, add the shredded pork and ginger, and season with salt and chicken essence.