Kung Pao Bean Bun

Kung Pao Bean Bun

“Kung Pao Bean Bun”

The practice of kung pao bean bun

Step 1

Heat oil in a pan and fry bean bags

Step 2

Diced

Step 3

Garlic slices

Step 4

Celery leaves and cut into sections

Step 5

Pepper cut into sections

Step 6

Put the celery in a boiling water pot and cook, remove and drain the water

Step 7

Put the cold oil in the cold pan and stir fry the peppercorns for fragrant.

Step 8

Add garlic slices and sauté until fragrant

Step 9

Add chili and saute until fragrant

Step 10

Stir-fry with bean paste, add salt, wine, vinegar, sugar, soy sauce and stir-fry to collect juice

Step 11

Finally add celery and stir well. Finally, you get home cooking kung pao bean bun.