• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Miss Chinese Food

  • Recipes
    • Chinese Eight Cuisines
    • Others Cuisines
    • Homely Recipes
    • Local Snacks
  • Baking
    • Baking Tools
    • Baking Material
    • Cakebread
    • Knowledge For Bake
    • Sweet Snacks
  • Kitchen
    • Buy and Save Ingredients
    • Cooking Skill
    • Food Project
    • Life Tips
    • Originality Of Ingredients
    • Platter Show
  • Blog
  • Tutorials
  • About
    • About Us
    • Contact Us
    • Disclaimer
    • Disclosure
      • Privacy Policy
You are here: Home / Blog / Fried Oyster Mushrooms with Carrots

Fried Oyster Mushrooms with Carrots

September 12, 2020 by Grace Leave a Comment

Jump to Recipe Print Recipe

I usually like to eat grilled mushrooms, but it is fried food. Try to eat as little as possible, so it is better to mainly stir-fry. But if it is fried directly in the pan, the fried dishes will have a lot of soup, which will dilute the taste of the dishes, and they will taste wet and watery, and tasteless. In fact, it is very simple to solve this problem. Before the mushrooms are fried in the pan, they should be boiled in water and then squeezed out the boiling water. Then, when they are fried in the pan, there is no soup in the vegetables, and the mushrooms are chewy. Add some salt and pepper to enhance the flavor. If you add some cumin, it will taste like barbecue.

How to make fried oyster mushrooms with carrots?

Step 1

After the water in the pot boils, add the torn mushrooms, cook for 1 minute, remove the cold water, and squeeze the water from the mushrooms.

add the torn mushrooms

Step 2

Heat the pot and add some oil. Add garlic and carrots to stir fry.

Add garlic and carrots to stir fry

Step 3

Stir-fry the oyster mushrooms.

Stir-fry the oyster mushrooms

Step 4

Add some salt.

Add some salt

Step 5

Add some light soy sauce.

Add some light soy sauce

Step 6

Finally add some spiced salt. And it can be served.

Finally add some spiced salt

Print Recipe

Fried Oyster Mushrooms with Carrots

Prep Time5 mins
Cook Time15 mins
Course: Chinese Food
Cuisine: Chinese
Keyword: Fried Oyster Mushrooms with Carrots
Servings: 2 people

Ingredients(affiliate link)

  • 150 g oyster mushroom
  • 30 g carrot

accessories

  • 6 g oil
  • 2 g light soy sauce
  • 3 g garlic
  • 2 g salt
  • 1 g spiced salt

The water in the oyster mushrooms must be squeezed out after being boiled so that they won’t be too juicy when they are fried. Finally, add spiced salt to enhance the flavor, and you can add some cumin. Hope you like the fried oyster mushrooms with carrots.

Filed Under: Blog, Homely Recipes, Recipes, Tutorials Tagged With: Home Cooking

You May Also Like

Before eating at fast food restaurants, they try to do it, I feel pretty good, it is to put less water

Lean Meat (Beef) Taro

cranberry chiffon cake.

Cranberry Chiffon Cake

The Super Kumquat Sauce

The Super Kumquat Sauce

Previous Post: « Stir-fried Shredded Pork with Enoki Mushroom and Black Fungus
Next Post: Sweet Osmanthus Glutinous Rice Date »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Welcome To Miss Chinese Food!

Hi, would you like to learn more great things about Chinese food? Just keep following us and just find your favorite Chinese receipes in our website.

MOST POPULAR

The Garlic Stir-fried Lettuce Which Dissipates The Blood Stasis To Relieve Pain

The garlic stir-fried lettuce is a healthy dish that we can make at home

Sweet Soup With Red Dates And Longan Boiled Egg

Sweet Soup With Red Dates And Longan Boiled Egg

The Big Question: Is Chinese Food Fattening?

Minimal Carbohydrates

Spicy Braised Hairtail Fish

Remove head, guts and rinses.

Stir-Fried Artemisia Annua With Bacon

stir-fried artemisia annua with bacon

Footer

MissChineseGood.com is a participant in the Amazon Services LLC Associates Program. As an Amazon Associate, we  earn from qualifying purchases. All images & content are copyright protected. Please do not use only images

Copyright © 2025 · Foodie Pro on Miss Chinese Food

Don't Miss Chinese Food Update

Be the first to get exclusive recipes straight to your email.

Invalid email address
We promise not to spam you. You can unsubscribe at any time.
Thanks for subscribing! Please check your email for further instructions.