How to make crystal cold cake
Step1
Glutinous rice
Step2
Wash and soak for 3 hours.
Step3
Soaked glutinous rice.
Step4
Roll out on the chopping board.
Step5
Rolled glutinous rice.
Step6
Put a bamboo cloth in the steamer and steam the rice flour for 30 minutes.
Step7
It’s steamed.
Step8
Put an appropriate amount of sugar on the chopping board.
Step9
Prepare a bowl of cold boiled water. Dip it in the water and rub the white sugar into the rice cake repeatedly.
Step10
it is done.
Step11
Keep in refrigerator.
Step12
Remove from the refrigerator.
Step13
Cut into pieces and arrange for plate.
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