Put the pig tongues on a plate,

How to make braised pig tongue

Step1

The tongue of the bought pig was first scrubbed twice with salt.

The tongue of the bought pig was first scrubbed twice with salt.

Step2

Bring the water to a boil, put the pig tongue in and scald for 5 minutes.

Bring the water to a boil, put the pig tongue in and scald for 5 minutes.

Step3

Take it out and scrape off the white skin on the tongue with a knife.

Take it out and scrape off the white skin on the tongue with a knife.

Step4

Put ginger, star anise, cinnamon, cooking wine into the water and boil. After the water boils, put in the cleaned pig tongue. Cook on high heat for 30 minutes.

Put ginger, star anise, cinnamon

Step5

After cooking, take it out and let cool.

After cooking, take it out and let cool.

Step6

Cut into chunks.

Cut into chunks.

Step7

Put the pig tongues on a plate, pour the whole bag of lees to soak all the pig tongues. Put it in the refrigerator and eat after two hours.

Put the pig tongues on a plate,

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