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You are here: Home / Recipes / Beef Pepper Pizza

Beef Pepper Pizza

November 10, 2020 by QingH Leave a Comment

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Finished product

The kids in the family like to eat pizza. Every time they go out, they clamor for XX customers, but the raw materials of the pizza outside are unclear, and I don’t know whether it’s fresh or not. Instead of buying it, make it yourself. The fresh ingredients can be seen and taste also very good.Ever since I bought the Changdi Colorful Oven, I want to make delicious food almost every day. The 32-liter capacity of Jinrong is really great for home baking. The color of the pizza is also very uniform, and it will be delicious in a while, not too good~

How to make beef pepper pizza

Step1

The first time you use the oven, you need to adjust the upper and lower tubes and bake at 200 degrees for half an hour.

The first time you use the oven,

Step2

After letting cool, wipe the cabinet with a damp cloth and use it

After letting cool, wipe the cabinet with a damp cloth and use it

Step3

Put the pizza dough ingredients into the bread machine

Put the pizza dough ingredients into the bread machine

Step4

Knead out the glove film and take it out

Knead out the glove film and take it out

Step5

Roll into a smooth circle and leave to ferment in a warm place for about 45 minutes

Roll into a smooth circle and leave to ferment in a warm place for about 45 minutes

Step6

Next, prepare the pizza fillgin, cut the beef into thin slices, add starch, soy sauce, salt and cooking wine and marinate for 10 minutes

Next, prepare the pizza fillgin,

Step7

Heat the pan, pour the right amount of olive oil into the pan, turn into the beef and stir fry over high heat

Heat the pan, pour the right amount of olive oil into the pan,

Step8

About half a minute, turn off the heat and shovel it out after changing the color

About half a minute, turn off the heat and shovel it out after changing the color

Step9

Cut bell peppers into cubes for later use

Cut bell peppers into cubes for later use

Step10

At this time, the dough has also fermented to double its size, and it is not easy to bounce back when you poke a hole with your finger

At this time, the dough has also fermented to double its size,

Step11

Vent and round the dough

Vent and round the dough

Step12

Rolled into an 8-inch pizza pan the size of the circular Changdi colorful oven begins to preheat the upper and lower tubes at 200 degrees

Rolled into an 8-inch pizza pan the size of the circular Changdi colorful

Step13

Spread a little olive oil on the pizza tray, put the dough into the pizza tray, and use a fork to insert the hole to prevent it from bulging during baking

Spread a little olive oil on the pizza tray,

Step14

Brush the pizza sauce evenly

Brush the pizza sauce evenly

Step15

Put the right amount of mozzarella cheese

Put the right amount of mozzarella cheese

Step16

Put half of the diced bell pepper

Put half of the diced bell pepper

Step17

Put the beef on top, drain as much juice as possible, sprinkle with oregano leaves and black pepper

Put the beef on top,

Step18

Finally put the remaining colored pepper and mozzarella cheese

Finally put the remaining colored pepper and mozzarella cheese

Step19

Put it in the middle layer of the Changdi Colorful Oven and bake for 18 minutes before it is out

Put it in the middle layer of the Changdi Colorful Oven

Step20

Finished product

Finished product

Print Recipe

Beef Pepper Pizza

Prep Time15 mins
Cook Time1 hr 30 mins
Course: Homely
Cuisine: Chinese
Keyword: Beef Pepper Pizza

Equipment(affiliate link)

  • oven

Ingredients(affiliate link)

  • 90 g High-gluten flour
  • 30 g Low-gluten flour
  • 10 g butter
  • 5 g sugar
  • 2 g salt
  • 70 g Ice water
  • 2 g Dry yeast

Accessories

  • 50 g beef
  • 20 g Bell pepper
  • Oregano
  • Pizza sauce
  • olive oil
  • 1 g salt
  • 10 g soy sauce
  • 5 g Cooking wine
  • 3 g starch
  • Mozzarella cheese
  • Black pepper

Filed Under: Blog, Homely Recipes, Recipes, Tutorials Tagged With: Beef Pepper Pizza, Other Cuisine

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