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You are here: Home / Recipes / Banana Egg Cake

Banana Egg Cake

November 12, 2020 by QingH Leave a Comment

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Banana Egg Cake

How to make banana egg cake

Step1

Prepare all the ingredients and chop the banana

Prepare all the ingredients and chop the banana

Step2

Add eggs to the flour.Add water to mix the flour and eggs into a paste

Add eggs to the flour.Add water to mix the flour and eggs into a paste

Step3

Add chopped banana and stir well.After the pan is heated, pour a little olive oil into the pan and add the banana batter

Add chopped banana and stir well.

Step4

Fry until cooked on one side, turn over and fry for a while.Just fry on both sides and just put it out of the pan, you can put on tomato sauce when eating

Fry until cooked on one side,

Print Recipe

Banana Egg Cake

Prep Time10 mins
Cook Time10 mins
Course: Homely
Cuisine: Chinese
Keyword: Banana Egg Cake
Servings: 3 people

Equipment(affiliate link)

  • pot

Ingredients(affiliate link)

  • Banana
  • Egg
  • 250 g Flour

Accessories

  • ketchup
  • olive oil

Filed Under: Blog, Homely Recipes, Recipes, Tutorials Tagged With: Banana Egg Cake, Others Cuisines

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