The Sliced Potato Cake

The sliced potato cake is a dish, mainly made of potatoes, dry flour, pepper and so on. It is delicious, nutritious and easy to digest and absorb. It is beneficial to the recovery of hypertension and nephritis.

How To Make The Sliced Potato Cake

Step 1

Prepare two new potatoes

Prepare two new potatoes

Step 2

Peel and wash the potatoes

Peel and wash potatoes

Step 3

The peeled potatoes are sliced with a silk tool

The peeled potatoes are sliced with a silk tool

Step 4

Add a little salad oil to the potatoes, and mix with salt (or add some chili powder to make them spicy)

Add a little salad oil

Step 5

Put the mixed potatoes into the pan evenly (drip a little oil into the pan)

Put the mixed potatoes

Step 6

Pan fry the shredded potatoes in medium heat

Pan fry shredded potatoes

Step 7

Turn the other side over and fry until it is yellow.The sliced potato cake is done.

Turn the other side over

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