• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Miss Chinese Food

  • Recipes
    • Chinese Eight Cuisines
    • Others Cuisines
    • Homely Recipes
    • Local Snacks
  • Baking
    • Baking Tools
    • Baking Material
    • Cakebread
    • Knowledge For Bake
    • Sweet Snacks
  • Kitchen
    • Buy and Save Ingredients
    • Cooking Skill
    • Food Project
    • Life Tips
    • Originality Of Ingredients
    • Platter Show
  • Blog
  • Tutorials
  • About
    • About Us
    • Contact Us
    • Disclaimer
    • Disclosure
      • Privacy Policy
You are here: Home / Recipes / The Jujube Ice Cream

The Jujube Ice Cream

November 27, 2022 by May Leave a Comment

Jump to Recipe Print Recipe

The Jujube Ice Cream

“Jujube ice cream, heat relief, nutrition delicious!”

How to make the Jujube ice cream

Step 1.

Soak red dates in cold water for 1 hour in advance and rinse.

Soak red dates in cold water for 1 hour in advance and rinse.

Step 2.

Cut the clean jujube and remove the pit.

Cut the clean jujube and remove the pit.

Step 3.

Put the red dates into the blender cup of the blender. Add some cold water and start the blender until smooth.

Put the red dates into the blender cup of the blender. Add some cold water and start the blender until smooth.

Step 4.

Pour the red date paste into the disinfected ice cream mold for 9 minutes.

Pour the red date paste into the disinfected ice cream mold for 9 minutes.

Step 5.

Cover with ice cream stick, refrigerate for half a day and take out and serve.

Cover with ice cream stick, refrigerate for half a day and take out and serve.

Cooking techniques

Soak in boiling water below the ice cream mold for a few seconds to remove the mold.

Print Recipe

The Jujube Ice Cream

Prep Time30 mins
Cook Time1 hr
Course: Dessert
Cuisine: Chinese
Keyword: The Jujube Ice Cream
Servings: 4

Equipment(affiliate link)

  • blender

Ingredients(affiliate link)

  • 100 g jujube

ingredient

  • some water

 

Filed Under: Homely Recipes, Recipes, Sweet Snacks Tagged With: The Jujube Ice Cream

You May Also Like

Complete.

Red Oil Bamboo Shoots

stir-fried chicken gizzards.

Stir-Fried Chicken Gizzards

Ingot Steamed Dumpling

Ingot Steamed Dumpling

Previous Post: « The Tastiest Deer Antler Soup With Chicken: You Should Try At Home
Next Post: Taiwanese Sausage Recipe: Help You To Make Homemade Sausage! »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Welcome To Miss Chinese Food!

Hi, would you like to learn more great things about Chinese food? Just keep following us and just find your favorite Chinese receipes in our website.

MOST POPULAR

Invert Sugar

Custard Mooncake

Delicious Homemade Taro Mantou (Chinese Steamed Buns)

Homemade Taro Mantou

Milk steamed bread

Milk steamed bread

The Super Chicken Bone Grass Pork Bone Soup

Wash the pig bones

Footer

MissChineseGood.com is a participant in the Amazon Services LLC Associates Program. As an Amazon Associate, we  earn from qualifying purchases. All images & content are copyright protected. Please do not use only images

Copyright © 2025 · Foodie Pro on Miss Chinese Food

Don't Miss Chinese Food Update

Be the first to get exclusive recipes straight to your email.

Invalid email address
We promise not to spam you. You can unsubscribe at any time.
Thanks for subscribing! Please check your email for further instructions.