It is a simple dish.
How to make steamed enoki mushroom?
Step 1
Soak enoki mushroom in brine and wash clean.
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/09/03135929/Soak-enoki-mushroom-in-brine-and-wash-clean.jpg)
Soak enoki mushroom in brine and wash clean
Step 2
Drain the water and tear into small strips.
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/09/03135756/Drain-the-water-and-tear-into-small-strips.jpg)
Drain the water and tear into small strips
Step 3
Put in the bowl.
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/09/03135859/Put-in-the-bowl.jpg)
Put in the bowl
Step 4
Mince garlic, millet pepper, and green onion.
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/09/03135812/Mince-garlic-millet-pepper-and-green-onion.jpg)
Mince garlic, millet pepper, and green onion
Step 5
Sprinkle minced garlic and minced chili on top of enoki mushrooms.
Step 6
Heat oil to boil, add enoki mushrooms and steam for 5-8 minutes.
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/09/03135705/add-enoki-mushrooms-and-steam-for-5-8-minutes.jpg)
add enoki mushrooms and steam for 5-8 minutes
Step 7
Add light soy sauce, oyster sauce, sugar, salt, and peanut oil to stir well.
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/09/03135724/Add-light-soy-sauce-oyster-sauce-sugar-salt-and-peanut-oil-to-stir-well.jpg)
Add light soy sauce, oyster sauce, sugar, salt, and peanut oil to stir well
Step 8
Take it out and pour out excess water.
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/09/03140024/Take-it-out-and-pour-out-excess-water.jpg)
Take it out and pour out excess water
Step 9
Pour in the adjusted sauce.
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/09/03135842/Pour-in-the-adjusted-sauce.jpg)
Pour in the adjusted sauce
Step 10
Boil hot oil and pour.
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/09/03135740/Boil-hot-oil-and-pour.jpg)
Boil hot oil and pour
Step 11
Sprinkle with chopped chives and it can be served.
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/09/03140002/Sprinkle-with-chopped-chives-and-it-can-be-served.jpg)
Sprinkle with chopped chives and it can be served
Steamed Enoki Mushroom
Ingredients(affiliate link)
accessories
- oil
- water
- 1 spoon light soy sauce
- salt
- 1 spoon sugar
- oyster sauce
Hope you like steamed enoki mushroom.
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