“I tried everything because I liked it. Before, I recommended “chopped chilli and garlic and cauliflower”, and today I tried to eat steamed, is also very delicious!
If you like Cold Dish, you will like Steamed Okra With Spicy Black Bean Sauce which is very easy to eat and full of elasticity.
How to make Steamed Okra With Spicy Black Bean Sauce
Wash the okra, remove the head and tail, cut it in the middle, and place it on a plate.
Mince garlic into a bowl, stir in 1 tablespoon light soy sauce, some sugar, 2 tablespoons tempeh sauce, 2 tablespoons chopped pepper. (since the tempeh sauce and chopped pepper are salty, no more salt is added. You can choose according to your taste.)
Pour the mixture over the center of the okra.
Boil the water in the pot, put into the steam rack, and then put the okra, cover the pot and steam for 5 minutes. Be careful not to steam the okra too long or it will turn yellow.
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