Pork liver lean meat green vegetable porridge is comprehensive nutrition, suitable for all ages! Pig liver contains a variety of nutrients, it is rich in vitamin A and trace elements iron, zinc, copper, and is fresh and delicious.
How to make pork liver lean meat green vegetable porridge
Wash the rice
Wash and slice pork liver and lean meat; wash and chop greens
Pour enough clean water into the pot at once, put the washed rice in large and small, boil over high heat, turn to medium heat and cook for half an hour
Stir the pork liver and lean meat and cook for two minutes
Put the vegetables
Add oil, salt, soy sauce and stir evenly.Just put the porridge on the plate