“Ham parsley is a dish made with ham and celery. The fragrance of celery and the aroma of ham complement each other. It is a home-cooked dish with meat and vegetables suitable for all ages.
If you like Cold Dish, you will like Ham Celery which is very easy to eat and full of elasticity.
How to make Ham Celery
Step 1.
Main ingredient: ham, celery
Step 2.
Wash celery and slice spatula
Step 3.
Slice the ham
Step 4.
Heat oil, saute chives, add ham slices and saute evenly
Step 5.
Add the chopped parsley
Step 6.
Fire, repeated stir-fry
Step 7.
Stir-fry to the surface of celery collapsed seedlings, add salt, sugar seasoning
Step 8.
Along the edge of the pan, cook in a little white vinegar
Step 9.
Stir quickly and evenly. Remove from heat
Step 10.
Dish out the pot and serve
Ham Celery
Equipment(affiliate link)
Ingredients(affiliate link)
- 500 g celery
- 50 g ham
- salt
- oil
- sugar
- shallot
- White vinegar,
Cooking techniques
Soy sauce is not advisable to prepare this dish.
2, it is best to use white vinegar, can maintain the original color dishes.
Steve
I made this for lunch. Easy and delicious!