Fried Carrots with Lettuce
This dish can be stir-fried or served cold, and it can be eaten with fans during the New Year. The color is beautiful and delicious.
The practice of fried Carrots with lettuce
Step 1
Carrots, lettuce, peeled, washed, shredded, shredded garlic, shredded, sliced fat, shredded green onions
Step 2
After the pan is hot, turn on a small fire, put the fat slices in to extract the oil (I forgot to cut the fat skin, it is very difficult to squeeze the oil), squeeze it out and pour some cooking oil, then squeeze the green onion Pour in and fry
Step 3
Then pour the shredded carrots and shredded lettuce in and fry them together
Step 4
Add 1 scoop of soy sauce and 1 scoop of donkey meat yam sauce to fry together, add more water to fry
Step 5
Pour the garlic in and fry it, give chicken essence and salt
Step 6
Out of the pot. Finally, you get home cooking fried carrots with lettuce.
Fried Carrots With Lettuce
Ingredients(affiliate link)
Accessories
- Right amount garlic
- Right amount Green onions
- 4 tables fat
- 1 scoop soy sauce
- 1 scoop Donkey Meat Yam Sauce
- a little salt
- a little Chicken essence
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