![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/09/09082021/egg-yolk-yam..jpg)
egg yolk yam.
Egg Yolk Yam
“Egg Yolk Yam”
The practice of egg yolk yam
Step 1
Prepared materials.
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/09/09082057/Prepared-materials..jpg)
Prepared materials.
Step 2
Steam the salted egg yolk in a pot and press the mud.
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/09/09082115/Steam-the-salted-egg-yolk-in-a-pot-and-press-the-mud..jpg)
Steam the salted egg yolk in a pot and press the mud.
Step 3
Peel the yam, wash and cut into strips, and cook for 5 minutes.
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/09/09082039/Peel-the-yam-wash-and-cut-into-strips-and-cook-for-5-minutes..jpg)
Peel the yam, wash and cut into strips, and cook for 5 minutes.
Step 4
Drain the yam and dip it in the egg liquid.
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/09/09082010/Drain-the-yam-and-dip-it-in-the-egg-liquid..jpg)
Drain the yam and dip it in the egg liquid.
Step 5
Fry in a non-stick pan over medium-low heat until golden on both sides and remove.
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/09/09082028/Fry-in-a-non-stick-pan-over-medium-low-heat-until-golden-on-both-sides-and-remove..jpg)
Fry in a non-stick pan over medium-low heat until golden on both sides and remove.
Step 6
Pour an appropriate amount of oil into the pan, add egg yolk and stir fry over low heat.
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/09/09082048/Pour-an-appropriate-amount-of-oil-into-the-pan-add-egg-yolk-and-stir-fry-over-low-heat..jpg)
Pour an appropriate amount of oil into the pan, add egg yolk and stir fry over low heat.
Step 7
Stir fry until the egg yolk is out of sand
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/09/09082123/Stir-fry-until-the-egg-yolk-is-out-of-sand.jpg)
Stir fry until the egg yolk is out of sand
Step 8
Sprinkle with salt and stir fry until the egg yolk is evenly coated. Finally, you get home cooking egg yolk yam.
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/09/09082106/Sprinkle-with-salt-and-stir-fry-until-the-egg-yolk-is-evenly-coated.jpg)
Sprinkle with salt and stir fry until the egg yolk is evenly coated
Egg Yolk Yam
Ingredients(affiliate link)
- 250 g Yam
- 3 piece egg yolk
Accessories
- right amount salt
- right amount Blended oil
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