Name: Cold duck gizzard
Prep time: 10 min
Cook time: 30 min
Ingredients: 400 g duck gizzard; 3 spoon cooking oil; 3 g salt; 7 garlic; 1 teaspoon chicken powder; 1 teaspoon Light Soy Sauce; 1 teaspoon oyster sauce; 2 spoon flour; 1 shallot; 2 ginger; 1 star anise

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Cold duck gizzard

Cold duck gizzard is a delicious and appetizing dish, which is also good for those who like to drink a little wine.It’s also very simple to make, but washes thoroughly before making it.”

How to make cold duck gizzard?

Step 1

Duck gizzards be bought with the right amount of flour to repeatedly scrub.

Duck gizzards

Step 2

Clean and set aside.

Clean and set

Step 3

Prepare the spring onion, ginger, garlic and star anise.

Prepare the spring

Step 4

Add duck gizzard and step 3 ingredients to pot. Cover with water and cook for 30 minutes.

Add duck gizzard

Step 5

Duck gizzards are rinsed with cold water and sliced.

Duck gizzards are

Step 6

Place the chopped garlic in a bowl. Bring the oil to a boil and pour in slowly.

Place the chopped

Step 7

Add the salt and stir in the chicken powder.

Add the salt and stir

Step 8

Pour garlic oil into duck gizzard, add a little light soy sauce, oyster sauce, sesame oil mix well.

Finally you get the cold duck gizzard.

Pour garlic oil into

Cooking techniques

1 duck gizzards before making to clean, there will be a layer of yellow film to completely remove, and then with flour and water scrub, rinse clean;

2. If you like to eat spicy food, you can add chili sauce or chili oil.

Cooking techniques

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