Black Sesame Walnut Paste
Food is not divided into levels, whether it is in the hotel or street food, as long as you like it is food. For those who love food, it is not just a taste enjoyment, but also a kind of spiritual enjoyment. Today I will share with my favorite food—black sesame walnut paste.So how to make black sesame walnut paste?Let’s take a look today.
How to Make Black Sesame Walnut Paste
Step 1
Prepare the raw materials. After washing the glutinous rice, soak with water for 20 minutes.
Prepare the raw materials.
Step 2
Add the walnuts to the pan. Slowly fry with a small fire, stir-fry well, put aside, spare. Add the black sesame seeds. Fry slowly over a small heat to make a back.
Add the walnuts to the pan.
Step 3
Put the walnuts and black sesame seeds in the wall breaker and stir them into the mud.
Put the walnuts and black sesame seeds
Step 4
Pour the sesame walnut juice into a small pan, add the icing sugar and cook over a small heat. Attention! Stir non-stop while cooking. After cooking, cook for another two or three minutes to put in a bowl. Then put a few medlar.
Pour the sesame walnut juice into a small pan
Such delicious black sesame walnut paste is complete.
Black Sesame Walnut Paste
Leave a Reply