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You are here: Home / Recipes / Angelica egg brown sugar water

Angelica egg brown sugar water

March 11, 2021 by QingH Leave a Comment

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Angelica egg brown sugar water

Angelica is one of the most commonly used Chinese medicines. It has the functions of nourishing blood and blood, regulating menstruation and relieving pain, moisturizing dryness and smoothing intestines, anti-cancer, anti-aging, anti-aging, and immunity.It has many functions and functions, especially suitable for women. Chinese medicine believes that angelica has a sweet and heavy taste, so it can nourish the blood, and its qi is light and pungent, so it can run blood. Therefore, it can not only replenish blood, but also invigorate blood, not only can pass menstruation, but also activate collaterals.Brown sugar contains a large number of nutrients that have unique effects on the health and nutrition of the skin. Especially for women, it can delay aging, replenish qi and blood. There is a saying that women cannot be without brown sugar for a hundred days.From the perspective of Chinese medicine, brown sugar is warm in nature, sweet in taste, and enters the spleen.It has the functions of replenishing qi and blood, invigorating the spleen and warming the stomach, relieving pain, promoting blood circulation and removing stasis.Eggs are rich in protein. Together, the three are great for women. They are nutritious and delicious!

How to make angelica Egg Brown Sugar Water

Step1

The eggs are cooked. I cooked two, and one for my son, so I later used one

The eggs are cooked.

Step2

Put the freshly cooked eggs in cold water immediately and peel them

Put the freshly cooked eggs

Step3

Put the washed angelica and red dates in the milk pot

Put the washed angelica and red dates in the milk pot

Step4

Eggs with a few small holes on a fork

Eggs with a few small holes on a fork

Step5

Add eggs, put in appropriate amount of water, boil on high heat, turn to low heat and cook for 30 minutes

Add eggs, put in appropriate amount of water

Step6

When the time is up, add 2 brown sugar bricks and continue to cook until the brown sugar melts. The amount of brown sugar can be according to your personal preference

When the time is up

Print Recipe

Angelica egg brown sugar water

Prep Time5 mins
Cook Time1 hr
Course: Homely
Cuisine: Chinese
Keyword: Angelica egg brown sugar water
Servings: 1 person

Equipment(affiliate link)

  • pot

Ingredients(affiliate link)

  • 5 g Angelica
  • egg
  • brown sugar

Accessories

  • Red dates

Filed Under: Blog, Homely Recipes, Recipes, Tutorials Tagged With: Angelica egg brown sugar water, Other Cuisine

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