The Super White Fungus Lotus Seed Soup Snow Pear
The Super White Fungus Lotus Seed Soup Snow Pear
If you like Cold Dish, you will like The Super White Fungus Lotus Seed Soup Snow Pear which is very easy to eat And full of elasticity.
“Tremella runfei, snow pear throat, lotus seed heart, medlar kidney, do a bowl of good soup.
How To Make The Super White Fungus Lotus Seed Soup Snow Pear
Step 1.
Wash dried tremella and lotus seeds and leave to soak for about 2 hours.
Wash dried tremella and lotus seeds and leave to soak for about 2 hours.
Step 2.
Once the tremella has come to a boil, tear it into small pieces, pour the soaked water away, change the water, put it into a saucepan and bring to a boil.
Once the tremella has come to a boil, tear it into small pieces, pour the soaked water away, change the water, put it into a saucepan and bring to a boil.
Step 3.
When the stew has boiled for five hours, take one pear, peel and core it.
When the stew has boiled for five hours, take one pear, peel and core it.
Step 4.
Cut the pear into small pieces.
Cut the pear into small pieces.
Step 5.
Place the pear cubes in a pot and simmer, covered, for another 2 hours.
Step 6.
Add a handful of goji berries after 2 hours.
Add a handful of goji berries after 2 hours.
Step 7.
Meanwhile, add a large rock candy. Lid frowsty 10 minutes can be concerned about, mix sugar evenly ok.
Meanwhile, add a large rock candy. Lid frowsty 10 minutes can be concerned about, mix sugar evenly ok.
The Super White Fungus Lotus Seed Soup Snow Pear
Equipment(affiliate link)
Ingredients(affiliate link)
- tremella
- Snow pear
- Lotus seed
- Chinese wolfberry
- Rock sugar
Cooking techniques
It takes a lot of time to make this soup. Everything else is easy. Generally I began to stew in the middle of the night, five or six in the morning to add pears, seven or eight points to eat, add Chinese wolfberry and rock sugar. Just in time for breakfast.
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