Name: Braised Duck With Bamboo Shoots
Prep time: 5 min
Cook time: 60 min
Ingredients: 100 g duck; 1 bag Angelina flavor Winter; 3 tablets Ginger; 1 Chives; Proper amount salt; Proper amount White sugar; Proper amount Cooking wine; Proper amount Salad oil; Proper amount Rapeseed oil; Proper amount MSG; Proper amount water

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braised duck with bamboo shoots.

Braised Duck with Bamboo Shoots

“What to eat in the evening, I turned over the kitchen on the weekend and found only half a plate of duck and my friend’s winter bamboo shoots of Anjidong. I decided to burn the roasted duck with roasted duck. The meat of the roast duck is delicate and tight, and the food is crisp and delicious. , With the crispy and refreshing taste of winter bamboo shoots with the taste of Anjidong, it should be a perfect match, and really finished, it’s delicious. ”

The practice of braised duck with bamboo shoots

Step 1

Cut the duck into chunks, scallions, chopped green onions and ginger

Step 2

Prepare the flavor of white sugar, salt, cooking wine, salad oil, rapeseed oil, sliced duck and Anjidong.

Step 3

Bring the duck to water and boil for 5 minutes (you can also add the sliced duck, ginger, cooking wine, mountain spring water to the pressure cooker, high pressure for 7 minutes)

Bring the duck to water and boil for 5 minutes

Step 4

Put a small amount of salad oil and rapeseed oil in the pot, put the duck in water, stir the ginger slices to stir out the aroma, add cooking wine, a little sugar

Put a small amount of salad oil and rapeseed oil in the pot

Step 5

Open the bag of Anjidong directly and pour it into the pot

Step 6

Add appropriate amount of water to cover the duck and winter bamboo shoots

Step 7

Simmer for 8 minutes on low heat (use a pressure cooker to steam for 10 minutes to let out gas naturally), add a little MSG to bring out the pot

Simmer for 8 minutes on low heat

Step 8

Just garnish some chopped green onions. There are no more scallions at home. I cut some chili rings and made a garnish. It looks quite tempting. Finally, you get home cooking braised duck with bamboo shoots.

Just garnish some chopped green onions.

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