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You are here: Home / Blog / Candied Sweet Potatoes

Candied Sweet Potatoes

November 9, 2020 by Grace Leave a Comment

Jump to Recipe Print Recipe

Is life hard? Have a plate of candied sweet potatoes, which is sweet to the bottom of my heart.

How to make candied sweet potatoes?

Step 1

Wash sweet potatoes and peel them.

Wash sweet potatoes and peel them

Step 2

Cut potatoes into hob.

Cut potatoes into hob

Step 3

Pour the oil in the pan, heat it to about four minutes, pour the sweet potatoes into the fry, stir constantly during the frying process, and then turn on the medium heat.

pour the sweet potatoes into the fry

Step 4

Fry until the surface is golden and take it out.

Fry until the surface is golden and take it out

Step 5

Pour out a portion of the oil, leaving only a little, add sugar, and add about a spoonful of water. Turn on medium heat, use a shovel to rotate clockwise continuously, and control the temperature not to be too high. Add the fried sweet potatoes when the sugar bubbles become small bubbles and the liquid becomes thick.

Pour out a portion of the oil

Step 6

Add sweet potatoes and stir fry continuously to make the sugar liquid evenly stick to the surface of sweet potatoes.

Add sweet potatoes and stir fry continuously to make the sugar liquid evenly stick to the surface of sweet potatoes

Step 7

When the dish takes out of the pan, apply a layer of oil to the plate in advance to prevent the sweet potatoes from sticking to the plate and difficult to clean.

apply a layer of oil to the plate in advance to prevent the sweet potatoes from sticking to the plate and difficult to clean

Print Recipe

Candied Sweet Potatoes

Cook Time30 mins
Course: Chinese Food
Cuisine: Chinese
Keyword: Candied Sweet Potatoes

Ingredients(affiliate link)

  • potato

accessories

  • 100 ml oil
  • 100 g sugar

The point is on the sugar boiling process. Do you like candied sweet potatoes?

Filed Under: Blog, Homely Recipes, Recipes, Tutorials Tagged With: Hot dish

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