The Pork Celery Dumplings

The pork celery dumplings is one of the traditional Chinese food dumplings.This dish is made of pork, celery, sesame oil, scallion powder, ginger powder, pepper powder, five spice powder, soy sauce, salt, etc.

How To Make The Pork Celery Dumplings

Step 1

Cut the celery into shreds and then finely, and then chop it!

Cut the celery into shreds

Step 2

Add the flour in the water and make the dough,wake up for about 15 minutes

Add the flour in the water and make the dough

Step 3

Mix the meat stuffing with chopped celery, add the salt,sesame oil and soy sauce

Mix the meat stuffing with chopped celery

Step 4

Start to pack, my grandma made the dumplings skin, I packed

Start to pack,

Step 5

After the dumpling is wrapped, boil it for three times

After the dumpling is wrapped

Step 6

Dish up now. If you like vinegar, you can dip it in.But I like the original one.Let’s try the pork celery dumplings.

Dish up

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