Name: Wormwood Five Kernel Glue Pudding
Prep time: 10 min
Cook time: 60 min
Ingredients: 80 g Wormwood; 150 g glutinous rice flour; 150 g Wuren filling; right amount crystal sugar; 1000 ml water

Jump to Recipe Print Recipe

Wormwood Five Kernel Glue Pudding.

Wormwood Five Kernel Glue Pudding

” I have seen people on the food website before using wormwood to make food, but I have not seen it in the market on our side. I went to the market to buy vegetables on Sunday. I accidentally saw this wormwood and asked about the price. A pound of yuan, and immediately bought a pound to come back to cook. ”

The practice of Wormwood Five Kernel Glue Pudding

Step 1

Wash the wormwood with water

Step 2

Bring the water to a boil in the pot, put the wormwood in it and cook for five minutes

Step 3

Put the right amount of wormwood and wormwood into the cooking machine to make a paste

Step 4

Pour moxa paste into glutinous rice flour and mix well to form wormwood glutinous rice balls

Step 5

Take a small piece of wormwood glutinous rice balls to make a cake crust, and wrap it with five kernels

Take a small piece of wormwood glutinous rice balls to make a cake crust

Step 6

Mix the dough into a round shape

Step 7

Pour appropriate amount of water into the pot and bring to a boil, pour the Five Kernel Glue Pudding.

Pour appropriate amount of water into the pot and bring to a boil

Step 8

Put in the right amount of sugar and cook until the Five Kernel rice balls float. Finally, you get home cooking Wormwood Five Kernel Glue Pudding.

Put in the right amount of sugar and cook until the Five Kernel rice balls float

Print Recipe