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You are here: Home / Blog / Walnut And Soybean Milk

Walnut And Soybean Milk

June 3, 2020 by Jenny Leave a Comment

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Walnut and soybean milk

Walnut and soybean milk

” Walnut brain can keep fit, child growth and development provide a wealth of nutrition, breakfast milk plus a few do go in and do things children say good drink milk. ”

The practice of Walnut and soybean milk

Step 1

Prepare walnuts and soybeans

Prepare walnuts and soybeans

Prepare walnuts and soybeans

Step 2

Soybeans with blisters

Soybeans with blisters

Soybeans with blisters

Step 3

Walnut shelling

Walnut shelling

Step 4

Wash walnuts and soybeans

Wash walnuts and soybeans

Wash walnuts and soybeans

Step 5

Add to the soymilk machine

Add to the soymilk machine

Step 6

Add water to the middle water level

Add water to the middle water level

Step 7

Power on, select wet bean function

Power on, select wet bean function

Power on, select wet bean function

Step 8

After 25 minutes, I heard a beep, soy milk is ready

After 25 minutes, I heard a beep, soy milk is ready

After 25 minutes, I heard a beep, soy milk is ready

Step 9

Filter the soy milk

Filter the soy milk

Filter the soy milk

Step 10

Add the right amount of sugar and stir

Add the right amount of sugar and stir

Add the right amount of sugar and stir

Step 11

Sheng bowl. Finally, you get home cooking Walnut and soybean milk.

Sheng bowl.

Sheng bowl.

Walnut and soybean milk
Print Recipe

Walnut And Soybean Milk

Prep Time10 mins
Cook Time30 mins
Course: Homely
Cuisine: Chinese
Keyword: Lightening Starch
Servings: 2 people

Equipment(affiliate link)

  • Soymilk machine
  • bowl

Ingredients(affiliate link)

  • 10 g walnut
  • 60 g soybean

Accessories

  • right amount sugar
  • 1100 ml water

Filed Under: Blog, Homely Recipes, Recipes, Tutorials Tagged With: Walnut And Soybean Milk

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