Roasted Kangaroo Meat

Roasted Kangaroo Meat

Roasted Kangaroo Meat

Very delicious! Especially sweet and delicious after marinating with red wine.

How to roast kangaroo meat

Step 1

Marinate kangaroo meat with the above ingredients for about 20 minutes

Step 2

Put it in the oven at 200 degrees for 20 minutes and turn it over for another 10 minutes. Finally, you get home cooking roasted kangaroo meat.

Print Recipe

Roasted Kangaroo Meat

Prep Time30 mins

Cook Time30 mins

Course: Homely

Cuisine: Chinese

Keyword: Lightening Starch

Servings: 1 people

Equipment(affiliate link)

• oven
• bowl

Ingredients(affiliate link)

• 3 Kangaroo steak

• a little Red wine

• Add according to personal preference

  Cumin

• Add according to personal preference

  black pepper
• Add according to personal preference paprika