Name: Walnut Almond Dew
Prep time: 15 min
Cook time: 15 min
Ingredients: 50 g California Walnut (Dried); 50 g almond; 100 g water; 200 ml milk; 15 g Glutinous rice flour; 30 g Fine sugar

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Walnut Almond Dew

Compared to plain water, children prefer a variety of sweet drinks. Moms feel this way.But the drinks sold outside not only contain a lot of sugar, but also some pigment preservatives. The so-called fruit juices are only blended out, which is not good for children’s health.Our dolls also don’t like drinking water, so sometimes I have to do something to make her something delicious.Like corn juice, strawberry yogurt, banana milkshake, and this walnut almond milk to teach you this time, it is very suitable for children.I didn’t buy a cooking machine before, and I lacked imagination.Until I tried it a while ago, I found that the taste I made was not worse than that of the filling, especially the drink that was advertised by a big head was thicker than it in taste. If I knew that, why bother buying outside?Almonds and walnuts are dried fruits with high nutritional value, especially walnuts, which are more effective for brain and nourishment, and can be called brain gold.Beverages made in this way not only do not have any additives, but also make children like to drink actively. They can also absorb nutrients that cannot be absorbed when eating dried fruits. It can be better absorbed by grinding and fibrosis.Not only for children with long bodies, but also for busy work, especially adults who often use their brains, it is a good drink.

How to make walnut almond dew

Step1

Add walnut kernels and almonds to the cooking machine in dry stages

Step2

After grinding into powder, mix the two again and pour into the cooking cup

Step3

Continue to add glutinous rice flour, sugar, milk, warm water

Step4

Start the fine grinding process and beat the mixture for two or three minutes

Step5

Pour the mixture into the milk pan, heat it to medium heat and bring to a boil for a few minutes. There must be constant stirring in the middle to prevent bottoming. At this time, you can taste the sweetness and adjust it to your own taste

Pour the mixture into the milk pan

Step6

Turn off the heat, let the mixture cool for a while, and then sieve. This process is relatively slow. The filtered walnut almond milk is very refreshing and smooth, you can drink it

Turn off the heat, let the mixture cool for a while

Step7

The glutinous rice flour is added to make the almonds dewy and full-bodied. If you like a refreshing taste, this recipe is the same. 50 grams of almonds, 50 grams of walnuts, 30 grams of sugar or rock sugar, milk is not even added, just use 100 grams of warm water. After mixing and grinding in the food processor, you can drink it directly. This is another taste. This is the first time I made it, which is not bad.

The glutinous rice flour is added to make the almonds dewy and full-bodied

Step8

After sieving the walnut and almond dew, you can still see a little residue. In fact, these residues are also very nutritious

After sieving the walnut and almond dew,

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