• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Miss Chinese Food

  • Recipes
    • Chinese Eight Cuisines
    • Others Cuisines
    • Homely Recipes
    • Local Snacks
  • Baking
    • Baking Tools
    • Baking Material
    • Cakebread
    • Knowledge For Bake
    • Sweet Snacks
  • Kitchen
    • Buy and Save Ingredients
    • Cooking Skill
    • Food Project
    • Life Tips
    • Originality Of Ingredients
    • Platter Show
  • Blog
  • Tutorials
  • About
    • About Us
    • Contact Us
    • Disclaimer
    • Disclosure
      • Privacy Policy
You are here: Home / Blog / The White Fungus and Lotus Root Soup

The White Fungus and Lotus Root Soup

April 8, 2020 by Vivian He Leave a Comment

Jump to Recipe Print Recipe

The White Fungus and Lotus Root Soup

The white fungus and lotus root soup is a kind of nourishing soup we often drink, especially in the aspect of beauty and beauty. It has the function of preventing spots and dullness, and can promote skin nourishment.

How To Make The White Fungus and Lotus Root Soup

Step 1

Soak 100 grams of the white fungus,15 lotus seed,half of the lotus root(which should be sliced)

Step 2

Put the raw materials into the pressure cooker, and it will be OK after 15 minutes of fire.Add 100 grams of rock sugar to taste the white fungus and lotus root soup.

Print Recipe

The White Fungus and Lotus Root Soup

Course: Soup
Cuisine: Chinese
Keyword: The White Fungus and Lotus Root Soup

Equipment(affiliate link)

  • the pressure cooker

Ingredients(affiliate link)

  • 100 g

    white fungus

  • 15 pcs

     lotus seed

  • lotus root

  • 100 g rock sugar

Filed Under: Blog, Chinese Eight Cuisines, Recipes, Tutorials Tagged With: Sichuan Cuisine, The White Fungus and Lotus Root Soup

You May Also Like

Olive Oil Meringue

Longan Jujube Tea

Longan Jujube Tea

lazy braised rice.

Lazy Braised Rice

Previous Post: « The Pumpkin Sago with Milk Flavor
Next Post: The Proper Street Kebabs »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Welcome To Miss Chinese Food!

Hi, would you like to learn more great things about Chinese food? Just keep following us and just find your favorite Chinese receipes in our website.

MOST POPULAR

Dumpling Radish Soup

Dumpling Radish Soup

The White Fungus and Lotus Root Soup

The Super White Fungus Lotus Seed Soup Snow Pear

Once the tremella has come to a boil, tear it into small pieces, pour the soaked water away, change the water, put it into a saucepan and bring to a boil.

Top 5 Authentic Chinese Pepper Steak Recipes That Taste Wonderful

Stir Fry Chinese Pepper Steak

The Super Rock Sugar Peach Gum Snow Lotus Seed Sugar Water

The steps are the same as soaking the peach gum ^^

Footer

MissChineseGood.com is a participant in the Amazon Services LLC Associates Program. As an Amazon Associate, we  earn from qualifying purchases. All images & content are copyright protected. Please do not use only images

Copyright © 2025 · Foodie Pro on Miss Chinese Food

Don't Miss Chinese Food Update

Be the first to get exclusive recipes straight to your email.

Invalid email address
We promise not to spam you. You can unsubscribe at any time.
Thanks for subscribing! Please check your email for further instructions.