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You are here: Home / Blog / The White Fungus and Lotus Root Soup

The White Fungus and Lotus Root Soup

April 8, 2020 by Vivian He Leave a Comment

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The White Fungus and Lotus Root Soup

The white fungus and lotus root soup is a kind of nourishing soup we often drink, especially in the aspect of beauty and beauty. It has the function of preventing spots and dullness, and can promote skin nourishment.

How To Make The White Fungus and Lotus Root Soup

Step 1

Soak 100 grams of the white fungus,15 lotus seed,half of the lotus root(which should be sliced)

Step 2

Put the raw materials into the pressure cooker, and it will be OK after 15 minutes of fire.Add 100 grams of rock sugar to taste the white fungus and lotus root soup.

Print Recipe

The White Fungus and Lotus Root Soup

Course: Soup
Cuisine: Chinese
Keyword: The White Fungus and Lotus Root Soup

Equipment(affiliate link)

  • the pressure cooker

Ingredients(affiliate link)

  • 100 g

    white fungus

  • 15 pcs

     lotus seed

  • lotus root

  • 100 g rock sugar

Filed Under: Blog, Chinese Eight Cuisines, Recipes, Tutorials Tagged With: Sichuan Cuisine, The White Fungus and Lotus Root Soup

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