Name: The Sweet Glutinous rice Baba
Prep time: 10 min
Cook time: 30 min
Ingredients: 100 g glutinous rice flour; 30 g sugar; 2 g yeast; 150 ml purified water

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The Sweet Glutinous rice Baba

The sweet glutinous rice Baba is soft and greasy, sweet and delicious. It is a special snack of Ludian Hui people. The making method of glutinous rice Baba is simple butt complicated,that’s why people say who can do it are easy and those who can’t do it are helpless.

How To Make The Sweet Glutinous rice Baba

Step 1

Put the glutinous rice flour, sugar and yeast together and prepare to stir well

Put the glutinous rice flour

Step 2

Add some water and mix evenly

Add some water

Step 3

Stirring until there is no granules,it is continuous

Stirring until there is no granules

Step 4

Cover with plastic film and let it ferment for half an hour

Cover with plastic film

Step 5

Just ferment into bubbles state

Step 6

Brush the bottom of the pot with oil and fry on one side over low heat

Brush the bottom of the pot with oil

Step 7

Cut out the shape and it can be plated, the sweet glutinous rice Baba is done,it is very sweet.

Cut out the shape

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