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You are here: Home / Blog / The Lean Meat with Cordyceps Flowers Soup

The Lean Meat with Cordyceps Flowers Soup

March 13, 2020 by Vivian He Leave a Comment

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The Lean Meat with Cordyceps Flowers Soup

The lean meat with cordyceps flowers soup is a delicious dish. This medicated diet can be used as the common health care diet for the weak constitution, can also be used as the medicated diet treatment for the chronic cough, asthenia and asthma, kidney asthenia and lumbago.

How To Make The Lean Meat with Cordyceps Flowers Soup

Step 1

The lean meat cut into mahjong block size and blanch them, cordyceps flower wash and clean

The lean meat cut into mahjong block size

Step 2

Put the lean meat, cordyceps flowers and ginger slices into the stewing cup

Put the lean meat

Step 3

Put the stew cup into the pot to stew for three hours. (simmer for half an hour, then reduce the heat)

Put the stew cup into the pot

Step 4

Add a little salt before drinking.

Add a little salt

Print Recipe

The Lean Meat with Cordyceps Flowers Soup

Course: Soup
Cuisine: Chinese
Keyword: The Lean Meat with Cordyceps Flowers Soup

Equipment(affiliate link)

  • stew cup
  • pot

Ingredients(affiliate link)

  • 20 g cordyceps flower
  • lean meat
  • ginger
  • salt

Filed Under: Blog, Chinese Eight Cuisines, Recipes, Tutorials Tagged With: Sichuan Cuisine, The Lean Meat with Cordyceps Flowers Soup

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