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You are here: Home / Blog / Pork Rib and Mushroom Soup

Pork Rib and Mushroom Soup

May 8, 2020 by Leo Leave a Comment

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Pork Rib and Mushroom Soup

Pork Rib and Mushroom Soup

Food is not divided into levels, whether it is in the hotel or street food, as long as you like it is food. For those who love food, it is not just a taste enjoyment, but also a kind of spiritual enjoyment. Today I will share with my favorite food—pork rib and mushroom soup.So how to make pork rib and mushroom soup?Let’s take a look today.

How to Make Pork Rib and Mushroom Soup

Step 1

Wash the ribs and soak for a while.

Wash the ribs and soak for a while.

Wash the ribs and soak for a while.

Step 2

Wash the mushrooms and soak for a while.

Wash the mushrooms

Wash the mushrooms

Step 3

Add cold water to the pan. Then put the ribs. After the water boils, skim off the float. Then add cooking wine and cook for 40 minutes.

Add cold water to the pan.

Add cold water to the pan.

Step 4

Finally put the washed red mushrooms and cook for half an hour. Then add the right amount of salt to season.

Finally put the washed red mushrooms

Finally put the washed red mushrooms

Such delicious pork rib and mushroom soup is complete.

Pork Rib and Mushroom Soup

Pork Rib and Mushroom Soup

Pork Rib and Mushroom Soup
Print Recipe

Pork Rib and Mushroom Soup

Prep Time15 mins
Cook Time1 hr
Course: Soup Porridge
Cuisine: Chinese
Keyword: Pork Rib and Mushroom Soup
Servings: 2

Equipment(affiliate link)

  • pan

Ingredients(affiliate link)

  • 250 g pork ribs
  • 5 red mushrooms

auxiliary material

  • water
  • 1 tbsp cooking wine
  • salt

Filed Under: Blog, Homely Recipes, Recipes, Tutorials Tagged With: Soup Porridge

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