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You are here: Home / Recipes / Orleans Roast Chicken

Orleans Roast Chicken

June 27, 2021 by Jenny Leave a Comment

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Orleans roast chicken.

Orleans roast chicken.

Orleans Roast Chicken

“I have been using the oven for so long. I roast chicken wings and chicken legs every time. Try the roast chicken. The super simple Orleans roast chicken is ready~ ”

The practice of Orleans roast chicken

Step 1

Clean the chicken.

Clean the chicken.

Clean the chicken.

Step 2

Put a toothpick on the chicken’s body and pierce Orleans marinade (the hole will be more delicious)

Put a toothpick on the chicken's body and pierce Orleans marinade

Put a toothpick on the chicken’s body and pierce Orleans marinade

Step 3

Apply evenly inside and out.

Apply evenly inside and out.

Apply evenly inside and out.

Step 4

Marinate for more than 6 hours.

Marinate for more than 6 hours.

Marinate for more than 6 hours.

Step 5

Marinate and take out, preheat the oven at 180 degrees for 45 minutes.

Marinate and take out, preheat the oven at 180 degrees for 45 minutes.

Marinate and take out, preheat the oven at 180 degrees for 45 minutes.

Step 6

Place in the preheated oven. 180 degrees and 45 minutes. Finally, you get home cooking Orleans roast chicken.

Place in the preheated oven

Place in the preheated oven

Orleans roast chicken.
Print Recipe

Orleans Roast Chicken

Prep Time30 mins
Cook Time1 hr
Course: Homely
Cuisine: Chinese
Keyword: Lightening Starch
Servings: 3 people

Equipment(affiliate link)

  • oven
  • bowl

Ingredients(affiliate link)

  • 1500 g Chickens

Accessories

  • 80 g Orleans Marinade

Filed Under: Blog, Homely Recipes, Recipes, Tutorials Tagged With: Orleans Roast Chicken

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