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You are here: Home / Blog / Discover the Perfect Blend: Mulberry Leaf Mint Chrysanthemum Drink

Discover the Perfect Blend: Mulberry Leaf Mint Chrysanthemum Drink

June 1, 2020 by Jenny Leave a Comment

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Mulberry leaf mint chrysanthemum drink.

Mulberry leaf mint chrysanthemum drink.

Mulberry Leaf Mint Chrysanthemum Drink

” Recent mood swings, insomnia at night, waking up early in the morning, bad rest, wind and heat are evil, plus a large clean after sweating and then turning on the air conditioning to cool, resulting in dryness of the throat and finally the body can’t bear it , I got a cold and cough. So, I went to the pharmacy to buy some Chinese medicines and went home. I bought cold tea. I bought 2 servings in total. I burned 2 bowls each and I drank 4 bowls. I also took western medicine. How did it hurt, even though the voice was still a little hoarse? Go to bed early, take good care of it, and hope to recover soon! ”

The practice of Mulberry leaf mint chrysanthemum drink

Step 1

Prepare the required herbs.

Prepare the required herbs.

Prepare the required herbs.

Step 2

Put all herbs (except mint) into the pot.

Put all herbs (except mint) into the pot.

Put all herbs (except mint) into the pot.

Step 3

Add 3 bowls of water.

Add 3 bowls of water.

Add 3 bowls of water.

Step 4

After soaking for 20 minutes, let the herbs absorb water.

After soaking for 20 minutes, let the herbs absorb water.

After soaking for 20 minutes, let the herbs absorb water.

Step 5

On medium heat, cook for about 30 minutes.

On medium heat, cook for about 30 minutes.

On medium heat, cook for about 30 minutes.

Step 6

Look at the water in the pot, and when it has dropped by half, add the mint at the back and cook for another 5 minutes. At this time, the cold tea poured out is only a portion of a rice bowl, just right. Finally, you get home cooking Mulberry leaf mint chrysanthemum drink.

Look at the water in the pot, and when it has dropped by half

Look at the water in the pot, and when it has dropped by half

Mulberry leaf mint chrysanthemum drink.
Print Recipe

Mulberry Leaf Mint Chrysanthemum Drink

Prep Time10 mins
Cook Time1 hr
Course: Homely
Cuisine: Chinese
Keyword: Lightening Starch
Servings: 1 people

Equipment(affiliate link)

  • pot
  • bowl

Ingredients(affiliate link)

  • 5 g Mint (dry)
  • 10 g chrysanthemum
  • 10 g Mulberry
  • 10 g Bellflower
  • 10 g Bitter almonds
  • 10 g Reed root
  • 3 g Licorice

 Accessories

  • 10 g Forsythia
  • 3 bowls water

Filed Under: Blog, Homely Recipes, Recipes, Tutorials Tagged With: Mulberry Leaf Mint Chrysanthemum Drink

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